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Moussaka
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Ingredients
2
large aubergines
, cut into 1 cm thick rounds
3 tbsp
olive oil
500 g
lamb mince
1
onion
, finely chopped
2 clove
garlic
, crushed
1 tin
chopped tomatoes
, 400 g tin
½ tsp
ground cinnamon
40 g
butter
40 g
plain flour
500 ml
milk
75 g
mature Cheddar
, grated
½ tsp
salt