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Salmon fishcakes
4
Gather · 0/8
Ingredients
600 g
potatoes
, peeled and chopped
300 g
salmon fillets
, skinless and boneless
1
lemon
, zested and cut into wedges
2 tbsp
parsley
, chopped
1
egg
, beaten
40 g
plain flour
80 g
breadcrumbs
2 tbsp
vegetable oil